Mozart Gold Chocolate Liqueur Region:Austria Bunnahabhain is notable for being

Bunnahabhain is notable for being an Islay distillery that mostly distils unpeated single malt

The Triple Sec recipe dates back to the early 19th century and has been copied and altered ever since

Clean and refreshing with attractive aromas of lemon and lime combined with fresh tropical fruit flavours to deliver a vibrant and zesty palate

Exceptional richness with aromas of buttery toffee

Mozart Gold Chocolate Liqueur Region:Austria Bunnahabhain is notable for beingBelgian chocolate, fresh cream and aromatic notes of vanilla and cocoa this fine blend, together with the special manufacturing process, makes Mozart Chocolate Cream Liqueur a unique Austrian speciality. The ingredients for Mozart Chocolate Cream have had a long way to travel. The cocoa used is a mixture of forastero and trinitario beans from West Africa. The chocolate liqueur contains fresh cream, conched Belgian dark chocolate, genuine Bourbon